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Plat Du Jour
Monday Wiener Schnitzel $39
Tuesday Coq au Reisling $36
Wednesday Calf’s Liver $27
Thursday Sweetbreads $32
Friday Fish & Chips $34
Saturday Prime Rib $72
Sunday Poule au Pot $37
Fruits de Mer
Plat De Fruits De Mer* $95
oysters, clams, mussels, scallops, uni, shrimp, jumbo crab
Rappahannock Oysters* $23
Wellfleet Oysters* $23
Mussel Escabeche $13
Shrimp Cocktail $22
Crab Mayonnaise* $20
Little Neck Clams* $12
Hors D’oeuvres
Cheese Plate* A Selection of 3 Cheeses from The Cellar Of Jasper Hills Farms $20
Leeks Vinaigrette almonds $16
Scallops Crudo* passionfruit $21
Sardines en Conserve lemon, bordier butter $26
Tuna Tartare* crème fraîche, dill $26
Marinated Artichokes anchoïade $19
Onion Soup gratinée $17
Plat de Paris parisian ham, la conviette butter $17
Steak Tartare* $20
Crispy Calamari lemon aioli $16
Gratin au Macaroni jambon $16
Foie Gras Terrine $18
Escargot garlic-parsley butter $20/$36
Salades et Sandwiches
Salade Niçoise confit tuna, dijon vinaigrette $28
Green Salad red wine vinaigrette $13
Caesar Salad $14
Grilled Chicken Sandwich bacon, black pepper aïoli $24
Croque Monsieur / Croque Madame (+$2) $22
Steak Sandwich* onions, gruyère, aïoli $33
Cheeseburger* american cheese, pickles $26
Roast Beef horseradish $28
Avocado Tartine $17
Steak Frites
Bar Steak* maître d’hôtel butter $33
Filet* sauce au poivre $65
Entrées
Gruyère Omelette fines herbes $18
Crêpe Complète ham, comte, egg $23
Duck Confit carrots $38
Branzino crudities, aioli $37
Steak Haché* frites $32
Moules Frites saffron, garlic $26
Cioppino spicy fisherman’s stew $37
Chicken Paillard almonds $25
Boeuf Bourguignon lardons, stortini pasta $42
Spaghetti Bolognese $23
Garnitures
Sautéed Spinach $9
Glazed Carrots $9
Pommes Frites $10
Pomme Purée $10