Modern restaurant with wooden tables, glass-paneled walls, and hanging light fixtures, providing a bright and contemporary dining atmosphere.
Cozy restaurant interior with wooden tables, chairs, and warm lighting. Large windows with framed artwork, ceiling fans, and tiled walls. ADA/WCAG compliant.

About Pastis

Pastis, the beloved New York City restaurant, is now open in Washington, DC. Led by two James Beard Award-winning restaurateurs, it captures the original’s charm with a curved zinc bar, subway tiles, vintage mirrors, and a mosaic floor. The menu features classics like Escargots and Steak Frites, alongside DC-specific additions such as the Joy Burger and Fish & Chips.

Fresh oysters on ice with lemon, sauces, and a drink, presented on a metal tray.
Hand holding martini glass with white cocktail and olive garnish above a table with menu card
Couple dining at restaurant booth, smiling and enjoying meal with pasta, pizza, and drinks on red leather seating
Seafood platter with shrimp, oysters, and mussels on ice with cocktail sauce, served alongside wine glasses and appetizers

Cuisine

Experience the rich flavors of France with decadent Onion Soup, crave-worthy Duck Confit, and innovative dishes like Big Eye Tuna Carpaccio and Red Snapper Provençal. Pastis DC’s menu showcases a blend of traditional and regional French specialties, complemented by a selection of raw bar platters and exquisite cocktails.

A filet mignon with peppercorn sauce on a Pastis restaurant plate, served alongside a side of fries.
Curved bar with high stools, glassware, and a well-stocked back bar behind.

GROUP DINING

For groups or private events, please contact us directly to discuss customized options and availability. Enjoy the ambiance and cuisine of Pastis DC tailored to your gathering.